Important Research
Below you’ll find the most current evidence-based research as I review it and publish it. Please continue to check back frequently and follow our community on Facebook to keep up to date.
Research- nutrition can impact SLC2A1 gene variance and syndromes
Fantastic research, entitled "High-fat diets and seizure control in myoclonic-astatic epilepsy: A single center's experience" assessed 9 children, of varying diagnoses, experiencing a multitude of seizure types, including myoclonic-astatic, general tonic clonic and...
read moreForced vaccination- what to do to support you or your child’s immune system
Russell Blaylock, MD - What To Do If Force Vaccinated By Dr. Russell Blaylock 8-16-9 Dr Blaylock's List of suggestions on How to Reduce the Toxic Effects of the A/H1N1 Vaccine, is as follows: 1. Number one on the list says Dr Blaylock, is to bring a cold pack...
read moreHow to create the best healing team- you DO get to choose
When my son became ill, several years ago, with an intractable seizure disorder, I felt like my world caved in. I also believed that my best resource was the medical profession. I was at their mercy. I told myself 'they know best', 'they study this...
read moreOxalates, what are they and how they can cause seizures
Recent science shows that there are far more neurotoxic implications with elevated oxalates. Many of you may have heard of “kidney stones” which result from chronic oxalates. They are the pre-cursor to kidney stones (when bound to calcium) but free oxalates...
read moreTraditional Christmas Pudding, GF, CF, and even grain free
This recipe takes a traditional Christmas classic and turns it into a diet-friendly Christmas finale. It's secret ingredient that makes grain, gluten and casein free is quinoa. Moist and delicious. Review it here. quinoa-christmas-pudding Much light,...
read moreMonumental research, the first of its kind, seizures stopped.
A medical journal, titled "An unusual case of drug-resistant epilepsy in a child with non-celiac gluten sensitivity" is the first journal identifying that when gluten was removed from a two year old child's diet, not only did his seizures end, but his speech and focus...
read moreWhat medications can increase the risk for seizures?
This is an extremely valuable list that reveals prescription medications that may potentially lower the threshold for seizures. Prescription drugs that can provoke seizures The following prescription drugs can lower the seizure threshold, increasing risk of seizures....
read moreChristmas treats that look great and are nutritious
I've made quite a few alternative baked goods over the years. Most 'tasted good' (in the words of my children) but didn't quite look the same. I've used blueberry juice for blue food coloring, grated coconut for the topping, coconut cream sweetened with vanilla and...
read moreNew research that supports nutrition for brain recovery.
A recent medical journal was released entitled “Supplements, nutrition, and alternative therapies for the treatment of traumatic brain injury”. In it, the researchers discuss the potential consequences of mild and moderate traumatic brain injury that may be caused by...
read moreIs your child’s high fat, low carb diet too low?
Immediately after my son began having seizures, we placed him on what I thought to be a low-carb diet. In hindsight, it involved far more protein, than fats. A few months later we placed him on the ketogenic diet through the help of a registered dietician. What I...
read moreWhat I’m reading
What every person that has seizures needs to know, but isn't told.
