Important Research

Below you’ll find the most current evidence-based research as I review it and publish it.  Please continue to check back frequently and follow our community on Facebook to keep up to date.

Why don’t I use the word “epilepsy” in my practice

Why I Say “Nutrition for Seizures” — Not “Nutrition for Epilepsy” People often ask why I refer to my practice as Nutrition for Seizures instead of Nutrition for Epilepsy. The distinction is intentional — and deeply meaningful. A seizure is a symptom. It is a transient...

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The Bio-Individual Approach to Therapeutic Dietary Interventions

Healing from neurological conditions is rarely one-size-fits-all. A bio-individual approach recognizes that each person’s genetics, microbiome, detox capacity, immune function, and nutrient status are unique. What calms inflammation in one individual may aggravate...

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Mold toxins as a potential cause of seizures

There is mounting evidence that toxins from one or varying mold exposures can cause seizure disorders. In 2023 I initally blogged on this topic.  The content highlights the health risks associated with exposure to toxic mold, particularly its link to neurological...

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Adult onset cerebral folate deficiency

Cerebral folate deficiency is a relatively new metabolic disorder.  (Several years ago I blogged on this condition.  You can read more details here).  I find that many families that I work with when approaching their neurologists about testing for cerebral folate...

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Nutrient depletions from medications

This is an excellent chart that demonstrates nutritional deficiencies that may occur from treatment with medications including anti-epileptic drugs, benzodiazapenes and many others.  This includes recommended dosing for deficiencies and discusses certain nutrient...

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A Supplement that may reduce COVID symptoms and seizure activity

Since the pandemic many nutritional supplements have been explored in the treatment of COVID.  Nigella Sativa, also known as Black Cumin Seed oil is one of these.    It's active ingredient thymoquinone is identified as containing properties that are anti-infammatory,...

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Epilepsy precipitated by food sensitivity

I've done a deep dive into older studies that are showing that although many doctors may report that food allergies or sensitivities or intolerance causing seizures are rare, the evidence may show quite on the contrary. This particular journal titled "Epilepsy...

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What I’m reading

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