by | Jan 12, 2017 | Digestive System, Immune, Mitochondria, Nutritional Deficiencies, Seizures
Fantastic research, entitled “High-fat diets and seizure control in myoclonic-astatic epilepsy: A single center’s experience” assessed 9 children, of varying diagnoses, experiencing a multitude of seizure types, including myoclonic-astatic, general...
by | Jan 5, 2017 | Detoxification, Digestive System, Environment, Immune, Mitochondria, Neurotransmitters, Nutritional Deficiencies, Seizures
Recent science shows that there are far more neurotoxic implications with elevated oxalates. Many of you may have heard of “kidney stones” which result from chronic oxalates. They are the pre-cursor to kidney stones (when bound to calcium) but free oxalates...
by | Dec 7, 2016 | Antioxidants, Environment, Hormone, Immune, Mitochondria, Neurotransmitters, Nutritional Deficiencies, Seizures
A recent medical journal was released entitled “Supplements, nutrition, and alternative therapies for the treatment of traumatic brain injury”. In it, the researchers discuss the potential consequences of mild and moderate traumatic brain injury that may be caused by...
by | Nov 4, 2016 | Detoxification, Digestive System, Hormone, Immune, Mitochondria, Neurotransmitters, Nutritional Deficiencies, Seizures
I’m asked this question often. Many individuals and parents are surprised when I explain the importance of the organic acids test. They wonder why their neurologist or primary care physician doesn’t ask about this. Allopathic physicians are trained to...
by | Nov 4, 2016 | Hormone, Immune, Mitochondria, Neurotransmitters, Nutritional Deficiencies, Seizures
Soy has long been associated with ADD/ADHD, depression, anxiety, dementia and other mental health issues. Now it appears that soy can aggravate seizures as well. Cara J. Westmark, PhD, and her team at the Waisman Center for Developmental Disabilities at the University...
by | Oct 7, 2016 | Digestive System, Environment, Immune, Mitochondria, Neurotransmitters, Seizures
With every child and adult client that I have worked with to date, they have tested positive for either high levels of yeast overgrowth, high levels of bacteria or both. For this reason, I have spent the past 22 weeks delving into deep study, under an excellent...
